Description
【Tung Chun Lye Water】Tung Chun Lye Water is a premium potassium carbonate solution essential for traditional Chinese baking and noodle making. This 500ml bottle ensures authentic texture and alkaline flavor for mooncakes and wonton noodles.
【同珍 梘水】同珍梘水是傳統中式烘焙和製麵必備的優質碳酸鉀溶液。這支500毫升裝能確保月餅和雲吞麵擁有正宗的鹼水口感和風味。





