Description
安敦颐 (ADY) 当归汤调料 288g：正宗南洋/闽南滋补风味。核心特色在于精选优质当归原片，配以传统药膳比例，汤头浓郁，带有独特的草本清香与微甜口感。
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滋补养生：当归具有极佳的温补功效，适合四季煲汤，尤其是冬日暖身及日常调理。
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真材实料：不依赖人工合成香精，开袋即可闻到纯正的药材芬芳。
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万能汤底：不仅适用于当归鸭、当归羊肉汤，也是素食者制作药膳面线、炖煮豆制品的提鲜神器。新西兰华人家庭追求“药食同源”的健康首选。
ADY Danggui (Angelica) Soup Seasoning 288g: An authentic Chinese Herbal Tonic base. The core ingredient, Danggui (Angelica Sinensis), is celebrated in traditional wellness for its “warming” properties and rich, earthy aroma.
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Flavor Profile: Delivers a deep, savory broth with a distinctive herbal fragrance and a natural, subtle sweetness.
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Food Therapy: Ideal for creating traditional Herbal Duck Soup or Pork Rib Soup (Bak Kut Teh style). It supports a healthy, balanced lifestyle through the concept of “Food as Medicine.”
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Convenience: This 288g pack is perfectly measured for family-sized slow cooking or pressure cooking. A premium Asian pantry staple in NZ for health-conscious foodies.
